Dad’s JUICY Taro Steamed Spare Ribs (芋頭蒸排骨)!

Published on January 10, 2022 by

Watch Daddy Lau teach us how to make Taro Steamed Spare Ribs. This dish is a classic at dim sum restaurants, and extremely easy to make for yourself at home! —— 🍴 RECIPE + INGREDIENTS🍴 Check out our blog for an adjustable list of ingredients and step-by-step videos:… 🙏 SUPPORT OUR CHANNEL 🙏 If you enjoy these videos and want to support us being able to continue creating content for many years to come, we’d love for you to consider becoming a patron of Made With Lau. 👋 CONNECT WITH US 👋 —— 🍳 COOKWARE WE USE/LOVE 🍳 – Electric Burner: – Non-Stick Wok: – Carbon Steel Wok: – Non-Stick Pan: – Carbon Steel Pan: – Stainless Steel Skillet: – Cookware Set: – 8 Quart Pot: – Cookware Collections: – Pan Protector: – Carbon Steel Seasoning Wax: 🔪 KNIVES WE USE/LOVE 🔪 – Dad’s 40 year old Chinese Chef Knife:, – Chef Knife: – Santoku Knife: – Starter Knife Set: – Sharpening Stone Set: 👨‍🍳 KITCHEN ACCESSORIES WE USE/LOVE 👨‍🍳 – Magnetic Knife Strip (storage): – Cutting Board: – Instant Read Thermometer #1: – Instant Read Thermometer #2: – Food Scale: 🍜 DAD’S SPECIAL INGREDIENTS 🍜 If you don’t live near an Asian market, you buy these online / on Amazon: – Sesame Oil: – Handcrafted Soy Sauce: – Light Soy Sauce: – Light Soy Sauce (Handcrafted): – Dark Soy Sauce: – Dark Soy Sauce (Handcrafted): – Rice Cooking Wine: – Premium Oyster Sauce:, – Chili Oil: – Hoisin Sauce: – Chicken Bouillon: – Shaoxing Cooking Wine: Options for Vegetarian Oyster Sauce – Options for Gluten Free Oyster Sauce – Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale – at no extra cost to you. If you use these links, we really appreciate the support! —— 🔗 LINKS MENTIONED 🔗 Nā Loea: The Masters | Ed Wendt: The Great Heart of Waiokāne (OiwiTV):… The Giant Taro Root Is Grown By Grandmother / Healthy taro root soup cooking (Cooking With Sreypov):… Nduma | Taro recipe | How to cook taro /Arrow roots in coconut sauce (Rukia Laltia):… TARO ROOT RECIPE | Taro Root Curry (My Organic Kitchen):… Crispy Deep-fried Taro Puff (aka. Wu Gok / Fried Taro Dumpling) Recipe (蜂巢芋角) (Papa Fung’s Kitchen):… Taro Coconut and Tapioca Dessert (C.HerCreations):… Our (Made With Lau) recipes mentioned: Steamed Spare Ribs Recipe: Taro Cake Recipe: Beef Chow Fun Recipe (Baking Soda segment): —— ⏲ CHAPTERS ⏲ 00:00 – Start 00:35 – Soak fermented black beans 01:19 – Prepare spare ribs 01:57 – On soaking meat & myoglobin 02:54 – Cut spare ribs 03:23 – Create marinade 03:55 – Dice ginger, garlic, & mandarin peel 04:29 – On dried mandarin peels 05:42 – Mix marinade with ribs 06:16 – Cut taro 06:26 – On taro 08:40 – Dice scallions & chili pepper 08:59 – Add final ingredients before team 09:45 – Steam spare ribs 10:47 – Garnish & plate 11:16 – Meal time! —— 💛 OUR FAMILY 💛 Learn more about the Lau family, and why we started this channel + blog: —– 🎵 OTHER CREDITS 🎵 Produced by Randy Lau, Grace Phan Edited by Willard Chan, Nicole Cheng Translation by Arlene Chiu, David Loh Intro Flute Music – Performed by Daddy Lau Copyright Chillhop Music – Copyright Chillhop Music –


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